Events
Catering
Please note: All prices are excluding GST. 20 % surcharge applies to Sundays and Public Holidays.
carvery
buffet
Entrée:
Choose 1 entrée from:
- Roaming finger food (4 pieces per person, cook’s selection)
Main
Choose 2 meats from:
- Roast Beef with horseradish cream
- Roast pork with crackle and
apple sauce - Marinated whole roast chicken with lemon, garlic and herbs
- Slow roasted Lamb with garlic and rosemary with mint sauce (add $3 per person)
Choose 1 potato side dish from:
- Baked whole potatoes (grated cheese and sour cream additional cost $2 pp) (GF)
- Scalloped potatoes (GF, Veg)
- Roast mixed vegetables including chat potatoes, pumpkin, parsnip and carrots (Vegan, GF)
Choose 3 salads from:
- Creamy Pasta Salad (V)
- Coleslaw (V, GF)
- Green salad with vinaigrette (Vegan, GF)
- Spinach, roast pumpkin and feta salad with honey mustard dressing (V, GF)
- Moroccan pearl couscous salad (Vegan)
- Beetroot, rocket, red onion and goats cheese salad with balsamic glaze (V, GF)
- Classic Caesar salad
- Rocket, pear, parmesan and walnut salad with vinaigrette (V, GF)
Inclusions:
- Condiments: gravy
- Dinner Rolls and butter portion
- Add $2 per person for disposable cutlery & disposable crockery
- Add $3 per person for ceramic crockery and silver cutlery
Desserts:
Choose 1 dessert from:
- Chocolate mousse cups (GF)
- Fresh fruit salad cups (GF, Vegan)
- Mango and passionfruit smashed pavlova cups (GF)
- Mixed berry trifle cups
PRICE LIST
Entrée & Main or
Main & dessert
$30 per person
(2 hours service period)
Main only
$25 per person
(1 hour service period)
Entrée, main and dessert
$35 per person
(2.5 hours service period)
ENQUIRE ABOUT YOUR EVENT >
Terms & Conditions
Additional costs may apply to
All prices are excluding GST.
DELUXE FINGER FOOD
Menu
cOLD:
- Sushi bites: cucumber (V,GF), chicken teriyaki (GF), tuna (GF), smoked salmon (GF) and mixed vegetable (V, GF) served with dipping sauces (vegan available on request)
- Vegan rice paper rolls with sweet chilli sauce (GF, Vegan)
- Chicken teriyaki, fresh herbs, avocado and vermicelli noodles rice paper rolls with hoisin dipping sauce (GF)
- Thai chicken salad in crispy wonton cups (GF available on request)
- Tomato, basil pesto and fetta bruschetta with balsamic glaze (V, Vegan available on request)
- Caramelized onion and Meredith goats cheese pastry’s (V)
- Mini zucchini slice rounds topped with smoked salmon and sour cream(GF)
- Smoked salmon, capers and dill crème fraiche finger sandwiches
- Cherry tomato, basil and mozzarella sticks with balsamic glaze (GF, V)
- Corn fritters with avocado salsa (V)
Hot:
- Lamb kofta with coriander yoghurt sauce (GF)
- Lamb Rogan Josh curry in a cup with yoghurt & coriander (GF)
- Spicy lamb sausage rolls with tomato chutney
- Mini beef and red wine pies with tomato chutney
- Traditional Sausage rolls (vegetarian option available on request)
- Thai prawn toasts with tangy dipping sauce
- Prosciutto, tomato and mozzarella mini pizza topped with fresh rocket
- Garlic prawn and chorizo skewers (GF)
- Prawn twists with coconut sriracha dipping sauce
- Pork Spring Rolls with sweet chilli dipping sauce
- Chicken tenderloin skewers with creamy satay dipping sauce (GF)
- Sundried tomato pesto arancini balls with aioli (V, GF)
- Crispy salt and pepper squid with lime aioli
- Three cheese arancini balls with home made tomato relish (V, GF)
- Thai fish cakes with sweet chilli and lime dipping sauce (GF)
More substantial: (add $5.00 each item)
- Brioche slider with BBQ beef brisket and chipotle slaw
- Brioche slider with BBQ pulled pork and coleslaw
- Brioche slider with grilled haloumi, rocket and tomato (V)
- Brioche slider with Chicken schnitzel, lettuce and aioli
- Mini beef soft taco with tomato and avocado salsa and sour cream
- Mini
mexican pulled pork soft taco with guacamole - Pork belly bao bun with cucumber and hoisin sauce
Little boxes/bowls: (add $8.00 each item)
- Flathead fillets and beer battered chips with lemon and tartare
- Thai green chicken curry with coconut rice (GF, DF)
- Butter chicken with basmati rice and garlic naan bread (GF)
- Salt & Pepper squid with rocket salad
- Slow cooked lamb rogan josh with basmati rice and plain yoghurt (GF)
- Moroccan vegetable tagine with basmati rice, yoghurt & almonds (V, GF, Vegan on request)
Sweet Treats:
- Mini sticky date pudding, caramel sauce and double cream
- Mini chocolate mousse cups (GF)
- Lemon curd tartlets with fresh raspberries
- Mini mango and passionfruit
eton mess cups
PRICE LIST
Option 1
6-7 items per person (choose x6 varieties from cold, hot, sweet lists)
$23 per person
Option 2
8-9 items per person (choose x7 varieties from cold, hot, sweet lists & x1 more substantial item)
$29 per person
Option 3
10-11 items per person (choose x 8 varieties from cold, hot, sweet lists & x1 more substantial item & x1 little box/bowl
$35 per person
ENQUIRE ABOUT YOUR EVENT >
Terms & Conditions
Most items can be altered to suit any dietary requirements, please discuss options with Alimentos staff. Prices do not include wait staff. Additional costs may apply to the number of guests, distance travelled or additional staff. Children under 12 are 25% less than
All prices excluding GST. All pricing will be confirmed upon confirmation of
PARTY FINGER FOOD
Packages
These economical packages are based on the number of items, regardless of the number of people at your function.
Finger food is delivered cold and items are easy to heat and eat at your convenience.
Combination of:
• Sandwich triangles (2 triangles= 1 piece)
• Assorted Sushi Bites (GF
• Homemade Sausage roll
• Party Pies (assorted flavours
• Mini Pepperoni Pizza
• Vegetable/Zucchini Slice (veg, gf)
• Mini cupcakes
PRICE LIST
Option 1
500 Pieces
$750
Option 2
750 Pieces
$900
Option 3
1000 Pieces
$1000
ENQUIRE ABOUT YOUR EVENT >
Terms & Conditions
Most items can be altered to suit any dietary requirements. Please discuss options with Alimentos staff.
Additional costs may apply to distance travelled or additional waiting staff. Prices effective until 31st December 2021.
All prices excluding GST. All pricing will be confirmed upon confirmation of
SHARED
platters
, Platters served to each table, enabling guests to help themselves to a variety of choices while interacting with others
Entrée
(choose one option from below)
Grazing platter:
Selection of cured meats, marinated vegetables, homemade dips, sourdough breads, hard and soft cheeses, specialty crackers, fresh & dried fruits & more
(served as Grazing table or on boards)
Tapas:
Trio of homemade dips with toasted Turkish bread, Alimentos 3 cheese arancini (Veg, GF) with homemade chutney, Pork spring rolls with sweet chilli sauce and Scallop and Prawn thermidor (in mustard sauce on rice with melted cheese)
(must be served as shared platters to table)
finger food:
BBQ pork belly and slaw bao buns, Chicken skewers with Thai satay sauce (GF), Bruschetta with fresh basil pesto, tomato. fetta & balsamic glaze (Veg) and Lamb kofta with coriander yoghurt (GF)
(served to guests as roaming finger food)
Mains
(choose two options from below)
- Slow roasted Lamb with garlic and rosemary, red wine jus and homemade mint sauce (add $2 per person)
- Tuscan chicken with creamy sun dried tomato and spinach sauce
- Crispy pork belly with apple cider sauce
- Slow cooked beef Osso Bucco with Paris mash and gremolata
- Slow cooked beef cheeks with red wine jus on Paris mash (GF)
- Moroccan vegetable tagine with basmati rice, yoghurt & almonds (V, Vegan on request)
- Seafood Platter -beer battered flathead, fresh prawns, mini slider with smoked salmon, steak fries, s&p squid, rocket salad, aioli (add $10 per person)
- (all mains served with sourdough roll and Gippsland Jersey butter)
Sides
(choose two options from below)
- Classic
Caesar salad - Mixed roast vegetables (Vegan, GF)
- Roasted chat potatoes with garlic & rosemary (Vegan, GF)
- Moroccan pearl couscous salad (Vegan)
- Spinach, roast pumpkin, pinenuts &
fetta salad with honey/mustard dressing (V, GF) - Classic green salad with French vinaigrette (Vegan, GF)
- Beetroot, rocket, red onion and Meredith goats cheese salad with balsamic glaze (V, GF)
- Quinoa salad with pomegranate, roast pumpkin & Meredith goats cheese (V)
- Grilled pear, mixed leaves, prosciutto, walnuts & buffalo mozzarella salad (GF)
- Roasted rainbow carrots with honey glaze (V)
Desserts
(choose two options from)
- Lemon tart with fresh raspberries & dollop cream
- Warm chocolate brownies with fudge sauce & dollop cream
- Mini pavlova grazing platter with whipped cream, fresh fruits and raspberry sauce
PRICE LIST
Main Only
1 hour of service
$30 per person
2 Courses
2 hours of service
$35 per person
3 Courses
2.5 hours of service
$40 per person
ENQUIRE ABOUT YOUR EVENT >
Terms & Conditions
Additional costs may apply to small number of guests, distance travelled or additional waiting staff. Children under 12 are 25% less than adult price. Prices effective until 31st December 2022. 20% surcharge applies for Sundays and Public Holidays.
All prices excluding GST. All pricing will be confirmed upon confirmation of event.
FOOD
stations
Food stations are set up by Alimentos staff.
Bamboo disposable plates, wooden cutlery and serviettes included.
Wait staff not included.
Grazing Station
assorted
Taco station
Slider Station
brioche sliders rolls and mini burger rolls, beef patties, burger cheese, BBQ pulled pork, coleslaw, and beer battered fries and the condiments to go with it all (3 per person)
Tapas Bar
Alimentos three cheese Arancini, S & P calamari, bruschetta with pesto, tomato and fetta, pan fried chorizo, meatballs in tomato sauce, marinated olives, bread and condiments (6 pieces per person)
High Tea Bar
Smoked salmon and herb cream cheese finger sandwiches, assorted sandwich triangles, mini scones with jam/cream, caramelised onion and goats cheese tarts, mini lemon curd tarts, traditional sausage rolls (6 pieces per person)
Hot and cold party station
(not all homemade)
Party pies, sausage rolls, prawn twists, buffalo chicken wings, assorted sandwich triangles, seasonal fruit, chocolate brownie, mini lemon curd tartlets (8 pieces per person)
Dessert bar
From cupcakes to macaroons to chocolate to lolly jars and everything in between! We can customise a specific colour theme to suit your theme (4 pieces per person)
PRICE LIST
From $16 per person per station
ENQUIRE ABOUT YOUR EVENT >
Terms & Conditions
Additional costs may apply to small number of guests, distance travelled or additional waiting staff. Children under 12 are 25% less than adult price. Prices effective until 31st December 2022. 20% surcharge applies to Sundays and Public Holidays
All prices excluding GST. All pricing will be confirmed upon confirmation of event.
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